Here’s a delicious Whisky Cake Old Fashioned Drink recipe that mixes the classic flavors of an Old Fashioned cocktail with the rich, moist essence of whisky cake.
Ingredients
- For the Cocktail:
- 2 Oz bourbon or rye whisky
- 1 sugar cube (or 1/2 teaspoon simple syrup)
- 2 dashes Angostura bitters
- Orange peel (for garnish)
- Maraschino cherry (for garnish)
Execution
Whisky Cake Old Fashioned Drink Recipe
Step 1: Prepare the Whiskey Cake Infusion.
- If using leftover whisky cake, crumble a small amount into a jar.
- Pour about half an ounce of your chosen bourbon or rye over it and let it sit while you prepare the cocktail. This allows the flavors to combine.
Step 2: Make Your Old Fashioned
- In an old-fashioned, place the sugar cube at the bottom and add Angostura bitters over it.
- Muddle together until dissolved; if using simple syrup instead, just mix with bitters.
- Add ice cubes to fill about halfway up your glass.
- Pour in your choice of bourbon or rye whisky—stir gently to combine.
Step 3: Add Flavors from Whisky Cake
- If you prepared a whisky cake infusion, strain out any solid pieces from the infused whiskey and pour about half an ounce into your cocktail for added flavor.
- Stir again lightly.
Enjoy your Whisky Cake Old Fashioned Drink Recipe with Odyssey Recipes !
Important Note:
Alcohol Consumption: It is critical to use alcohol sensibly. Excessive alcohol use might have significant health consequences.
